The Japanese Culinary Academy Certification: Practice Problems
There are 2 questions.Time Limit: 2 minutes
Choose TRUE or FALSE (〇 or ×), then click "next problem" to move to the next problem.
minutesecond
Example 1
Japanese people already subsisted mainly on meat in the Yayoi period.
The Japanese Culinary Academy Certification: Practice Problems
You have finished.
The actual test has a time limit of 20 minutes and a total of 40 questions, with 80% or more correct answers counting as a passing grade.
Think carefully about how you spend time on problems.
Read "The Japanese Culinary Academy's Complete Japanese Cuisine, Introduction to Japanese Cuisine: Nature, History, and Culture" before taking the test.